Maria Rose 2017
Summer in a glass, dry Provençal style, crushed red berries over alpine flower & citrus sorbet.
This is the first vintage of the Maria Rose pinot noir rosé, and will not be the last! Only available at the cellar door for the 2017 vintage, as a small parcel of Chard Farm's pinot noir grapes, was used to make this delicious rosé. Left on skins for only 7 hours while in the press to create this dry, slightly blushed rosé.