Down on the farm
Cook Vineyard Extension
Merry Christmas & Opening Hours
Introducing 'Maria Rose' Rosé - 18 years in the making!
from the cellar
welcoming new team members
tis the season for giving - Chard Farm supports local Hospice
for our aussie cousins
Easter Newsletter
keeping those pesky birds away
latest lola photo competition winner
Lights, camera ..... Action
passing of an era
Steven Joyce visits Chard Farm
harvest 2014 - it's over!
foaming pinot action
Keeping it in the family
Wine Tasting at Chard Farm via bike
2012 MK II single vineyard pinot noir release
Romance is in the Air
chard racing barrel wins
Harvest 2012 underway the weather gods are smiling!
Tour de Wakatipu 2012
Vintage 2012 - harvest countdown!
An interview with Chard Farm owner, Rob Hay.
10 March 2017
“If Central Otago wine producers think they can produce premium quality wine, they are seriously deluding themselves.” - famous winewriter, quoted in 1993 - now anonymous
It is safe to say the founder of Chard Farm was up against heavy criticism for trying to plant a vineyard in Otago. Arriving in Queenstown in 1987, when local wine was virtually non-existent, Rob Hay put his wine-making studies from Germany to good use, and set about transforming Chard Farm into a vineyard......


